I’ve been listening to a medical history podcast called Sawbones. It’s funny how history rhymes so well. Every generation of health experts have had this sort of smug superiority about how the previous generations were such morons and, finally, they actually understand how things work.

But even today it’s obvious that’s simply untrue. Less fats and proteins, more grains? Way to go, food pyramid.

I’m not equipped to scrutinize this report on red meat. But I do know that they can be very very wrong and to be skeptical of any bold claim in any direction.